A group of US-based non-profit advocacy organizations (Plaintiffs Alianza Nacional de Campesinas, Pesticide Action Network North America, Rural Coalition, Center for Environmental Health, Organización en [...]
Legambiente (an Italian non-profit association), in collaboration with Alce Nero (a cooperative that produces organic food), has recently published its annual report on the presence of pesticides in food, showi [...]
The US Department of Agriculture (USDA), Agricultural Marketing Service (AMS) has recently published its 31st annual report on pesticide residues in food, referred to as the Pesticide Data Program (PDP). The re [...]
The German magazine Öko-Test, a well-known magazine that carries out comparative tests, conducted a new analysis on packaged honey sold in German supermarkets, finding pesticides poisonous to bees, as well [...]
Öko-Test, a German consumer magazine, has recently published the results of a new investigation for which they analyzed 29 oat flakes of different brands, purchased in supermarkets (including organic), dis [...]
The Ho Chi Minh City Food Safety Management Board has recently announced that nearly 50 percent of vegetables and fruits collected from wholesale markets had a lot of residues of pesticides, including banned ch [...]
A group of researchers from the Karlolinska Institutet (Stockholm) has developed an easy-to-use, inexpensive, and quick method to detect pesticides on fruits and vegetables.
The study, funded by t [...]
The European Commission has recently released its annual report of all the information shared in 2021 within the Alert and Cooperation Network (ACN), to which the Rapid Alert System for Food and Feed network (R [...]
On May 10, 2022, the European Food Safety Authority (EFSA) and the European Chemicals Agency (ECHA) announced their updated timelines for assessments of glyphosate. Accordingly, due to the unprecedented amount [...]
The network of American activists Environmental Working Group has recently released the annual ranking of fruit and vegetables most contaminated by pesticides in the US. Strawberries and spinach are – aga [...]
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