A newly released study by the German consumer publication ÖKO-TEST has revealed elevated levels of chemical contaminants across a wide array of popular canned goods and soft drinks. In its September 2026 repor [...]
New research from the Ramazzini Institute warns that exposure to three widely used agricultural pesticides—even at levels currently deemed "safe"—may pose subtle yet significant long-term health risks. The study, conducted [...]
The European Food Safety Authority (EFSA) has officially released its 2025 Annual Report on Emerging Risks and Horizon Scanning Activities. The document highlights EFSA’s strengthened framework for anticipating potential ha [...]
Researchers from Yale University have modeled a multi-step method to remediate agricultural soils contaminated with per- and polyfluoroalkyl substances (PFAS). Published in the Proceedings of the National Academy of [...]
The European Commission has introduced an updated regulatory framework to combat mycotoxin contamination in livestock feed across the EU. Formally adopted as Recommendation 2026/1801 on July 24 and published in the Official [...]
The European Commission has enacted stricter safety standards targeting industrial contaminants in infant nutrition and edible oils, according to official regulatory documentation released this week. Under Regulation (EU) 20 [...]
Randox Food Diagnostics is proud to announce that its Myco 7 method has been granted AOAC Performance Tested Methods℠ Certification (License Number 102501). With the prevalence of global mycotoxin co-contamination, Myco 7 AOAC ap [...]
Executive summary By switching from traditional Petri‑dish sterility release to rapid flow cytometry (D-COUNT®’s Solution [...]
A comparative analysis of Chinese and EU regulatory frameworks on honey In recent years, debates over the authenticity of honey have repeatedly surfaced in European public discourse. Chinese honey has frequently been labe [...]