The European Union has taken a significant step toward bolstering the sustainability and resilience of its agricultural sector. Following two and a half years of complex negotiations, the European Parliament an [...]
The European Food Safety Authority (EFSA) has recently released an updated draft assessment that proposes a drastic reduction in the tolerable weekly intake (TWI) for dioxins and dioxin-like polychlorinated bip [...]
A new study conducted by researchers from the University of Cambridge has revealed that hundreds of chemicals commonly found in pesticides and industrial products can severely compromise beneficial bacteria in [...]
The Food and Agriculture Organization (FAO) and the World Health Organization (WHO) have recently convened an expert consultation which provided a recommendation for a new Reference Dose (RfD) of 4 mg of gluten [...]
In a landmark ruling, the General Court of the European Union has deemed the European Commission's practice of automatically extending pesticide authorizations, including that of glyphosate and dimoxystrobin, w [...]
The European Food Safety Authority (EFSA) has recently released a comprehensive literature review examining the potential release of micro- and nanoplastics (MNPs) from food contact materials (FCMs) during thei [...]
A comprehensive study led by the University of Vigo has revealed alarming levels of pesticide contamination across European wheat fields, affecting even those cultivated under organic standards. This research, [...]
Starting October 9, 2023, new European Union regulation regarding nitrites and nitrates in cured and processed meats will be implemented, significantly impacting food producers across the territory. This initia [...]
Recent testing conducted by Moms Across America has revealed significant levels of glyphosate, a widely used herbicide, in popular children’s cereals from the United States, United Kingdom, France, and Ge [...]
A collaborative study led by researchers from the Allergy-Vigilance Network (AVN) in Nancy, France, has shed light on emerging food allergens not currently covered by mandatory labeling regulations in Europe. P [...]
