Sunday, 17 October 2021

MSc Allen R. Sayler

MSc Allen R. Sayler

Senior Director of Food Consulting Services, EAS Consulting Group (US).

He has expertise in the areas of food processing, particularly in the area of dairy processing, infant formula, bakery products, food additives, botanical products and food packaging as well as GSFI Third-Party Certification programs such as Safe Quality Foods (SQF).


Welcome to Affidia Journal


First time? Subscribe now

MYCOTOXINS IN THE FOOD CHAIN

Select your preference

Full event – 7 and 8 October 2021
Price does not include VAT, which will be charged where appropriate.
50 €
Buy
One day event – 7 October 2021
Price does not include VAT, which will be charged where appropriate.
30 €
Buy
One day event – 8 October 2021
Price does not include VAT, which will be charged where appropriate.
30 €
Full event – PhD/MSc Student, post-graduate*, post-Doc*
Price does not include VAT, which will be charged where appropriate.
Please, send a certificate attesting such status to [email protected]
* title obtained less than 12 months ago.
5 €
Buy