Events

The Sustainable Foods Summit will feature sustainability schemes, food ingredients, and green packaging solutions. The 16th European edition will be hosted in Amsterdam on 26-27th June 2025. To receive the detailed agenda, please contact the organizers. Organised by Ecovia Intelligence, the Sustainable Foods Summit is an international series of summits that focuses on the leading issues the food industry faces concerning sustainability and eco-labels. Other editions in this international series will be hosted in North America (28-29 Jan 2026), the Asia-Pacific (2-3 Sep 2026), and Latin America (Nov 2026). 

This conference, organized by Die Akademie Fresenius, is dealing with the latest developments in the detection of pesticide residues in food. For experts of residue analysis, a compact programme is offered on regulation, method & tool development and monitoring.

Anuga FoodTec India serves as an important trade fair in the food and beverage technology sector, drawing participants from India and around the world. It provides a space for industry experts to come together and discuss the technologies and trends influencing food processing and packaging. Attendees can showcase innovations, network with other professionals, and explore potential business opportunities. This event reflects the ongoing developments in food technology and the industry's efforts to establish global standards.

This event offers opportunities for professional development and collaboration in methods-based science. Businesses can connect with scientific and regulatory experts, while scientists can enhance their expertise and share best practices. Regulators will find avenues for collaboration on testing challenges to improve compliance and safety. Academia can engage with peers at various career stages. Attendees can explore emerging methods and technologies related to topics like food fraud and cannabis purity. The AOAC Analytical Solutions Forum will address regulatory changes and food safety issues through plenary and breakout sessions.

The 4th international conference of the Food Allergy Forum will focus on food allergen risk assessment and risk management to improve the protection of the food allergic consumer; allergenicity assessment to prevent allergies to new food products; and maintenance and optimisation of immune health to improve prevention and therapy.

The Africa Food Safety Summit, held since 2021, is Africa’s premier and largest international food safety, quality management and compliance conference and exhibition. The Summit brings together regional and global experts and stakeholders to share the latest trends in food safety, quality management, science and technology; regulations, standards and compliance; and sustainable adoption of safe practices and technologies in the agriculture and food value chain in Africa.

This event is dedicated to innovations and breakthroughs in rapid analysis & diagnostics across the agri-food, plant science, water/environment, human and animal healthcare, and forensic science sectors. The conference series focuses on the technologies rather than the sectors. Technologies include but are not limited to (bio)sensors (electrochemical, optical, photonic), DNA/RNA-based detection methods, paper-based detection methods, microfluidic/nano/quantum devices, spectrometry, and spectroscopy for the detection of pathogenic and spoilage bacteria, viruses, chemical contaminants, allergens, antimicrobial resistance, substances of emerging concern, etc.