This conference, organized by Die Akademie Fresenius, deals with the latest developments in the detection of pesticide residues in food. For experts in residue analysis, a compact program is offered on regulation, method & tool development and monitoring.
Annual India Food Safety & Nutrition Summit is the only dedicated summit in India which provides a common platform for the Food & Nutrition industry to come together to discuss the key challenges. learn from the best practices adopted across the country. India Food & Nutrition Summit is India’s the most authoritative congregation of the Food, Dairy, Nutraceuticals, Dietary Supplements and Health Foods Industry in India.
Representatives from the regulatory authorities, the industry, as well as the scientific fields are presenting the most pressing questions on how to deal with mineral oil hydrocarbons in food including food contact materials during this online conference organized by Die Akademie Fresenius.
Go to the event websiteRepresentatives from authorities, the food industry as well as from the scientific fields will be talking about Next Generation Risk Assessment (NGRA) and New Approach Methods (NAMs) for food safety. Hear about the most exciting topics in food safety risk assessment including which methods to use and their restrictions. The conference is organized by Die Akademie Fresenius.
Learning by doing: This training includes practical exercises and will explain how food contact materials (FCM) are regulated in the EU. It will cover a wide range of topics, from the fundamentals of EU FCM legislation – notably providing guidance on establishing compliance with EU requirements – to the latest developments in the EU market, including mineral oil and BPA. Event organized by Die Akademie Fresenius.
The 2nd GHI World Congress on Global Food Safety and Security, organized by the Global Harmonization Initiative, will discuss the transition of the global food system towards sustainability. The Congress aims to improve food safety, security, and quality through global harmonization and address the need for food and diet transitions for a sustainable future.
The American Food Sure Summit offers an opportunity to gain insights from top industry case studies on various topics including food safety, quality control, crisis management, social media's role in food safety communication, and regulatory updates. Additionally, it covers areas like plastic packaging, food defense, foreign body detection, microbial testing, and quality assurance.
The annual three-day GFSI Conference will be held from the 8th to the 11th of April 2024 in Singapore and will bring the worldwide food safety community to reaffirm their strength and continuous collective drive to address industry challenges. Top food sector leaders, technology experts, and policymakers will take to the stage for a deep dive into breakthrough approaches that build out food safety capability all along the supply chain.
The longest-running food safety event in Canada returns to Toronto in 2023. Join food and beverage leaders, industry experts, and government representatives to discuss new regulations, connect with key players, and access leading food safety solutions. Attend in person or virtually.
For many years, this conference, organized by Die Akademie Fresenius, has been the perfect platform for bringing together the scientific, industrial and regulatory communities, dealing with the assessment of pesticide residues in food. Learn about the latest developments in risk assessment, the setting of maximum residue limits as well as regulatory and guideline updates.
This is the fourth, biannual one-day meeting on the Advances in Chemical Analysis of Food, to be held at Burlington house on Friday 26th April 2024. This meeting is jointly arranged by the food and separation science interest groups. The purpose of this meeting is to discuss, share and celebrate the application of separation sciences to food.
IAFP's European Symposium on Food Safety is scheduled to take place 30 April - 2 May 2024 in Geneva, Switzerland. IAFP is a leading food safety conference in Europe with an expected attendance of more than 400 participants from across Europe and around the world.
The Food Safety Summit emphasizes the significance of maintaining food safety across the supply chain, highlighting the interdependence of all stakeholders. It is crucial to comprehend individual roles and responsibilities, as well as those of others in the chain.
This event is organized by Die Akademie Fresenius and is bringing together representatives from the regulatory bodies, research institutes and industry representatives that are are going to present the most pressing questions on how to deal with process, environmental and agricultural contaminants as well as residues on food during this conference.
This flagship conference from the joint FAO/IAEA centre for nuclear techniques in food and agriculture will include a core module on food authenticity and fighting food fraud: - Methods and systems to support food authenticity and combat food fraud; - Isotopic and elemental analysis for food authenticity and verification of production and geographical origin - Field-deployable methods to check food authenticity at the point of contact; - Promotion of food authenticity for food safety and to improve nutrition.
The Summit will provide invaluable networking opportunities and experts will share the latest findings and insights of the entire value chain. The program will focus on the market, current trends, investments, and collaboration opportunities. Themes of affordability, accessibility, healthy diets & nutrition, and sustainability will be central, which are focal points of the Sustainable Development Goals.
EVENT IN ITALIAN - Il congresso, che si terrà il 5-7 giugno 2024 presso la sede dell’Istituto Superiore di Sanità,vsi articolerà intorno ai temi dell’analisi del rischio. Sarà dedicato spazio al tema della gestione del rischio e della valutazione del rischio, inclusi il monitoraggio e la valutazione dell’esposizione, anche tramite studi di biomonitoraggio. Inoltre, ci sarà una sessione dedicata ai metodi di analisi con l’obiettivo di condividere nuovi approcci e procedure per la determinazione delle micotossine e delle tossine vegetali naturali (TVN).
Over this 2-days event, top food experts will discuss the latest industry developments, sharing case studies and valuable expertise on food safety, quality, and manufacturing practices. On top of a high-quality program, you will be able to partake in the built-in networking opportunities that are designed to help you expand your network in the industry face-to-face.
Each year, the International Association for Food Protection hosts an Annual Meeting, providing attendees with information on current and emerging food safety issues, the latest science, innovative solutions to new and recurring problems, and the opportunity to network with thousands of food safety professionals from around the globe.
AOAC International Annual Meeting & Exposition brings together government, industry, and academia to establish standard methods of analysis that ensure the safety and integrity of foods and other products that impact public health around the world. As a leader of analytical excellence, AOAC International advances food safety, food integrity, and public health, by bringing together members, organizations, and experts dedicated to developing and validating standards, methods, and technologies, of global relevance.
The North American Food Safety & Quality brings together the “who’s who” of FSQ leaders executives, cutting-edge service and solution providers and media partners for North America’s premier food safety event.
With a focus on professional education and networking, the China International Food Safety & Quality (CIFSQ) Conference brings a passionate community of global experts together to address critical issues and identify recent advances in science, intelligent technologies, and effective best practices that can make a difference towards improving food safety.
The 11th Recent Advances in Food Analysis will be held in Prague 5-8 November 2024. More details will be available soon.
Registration at the Court of Trieste n. 8/2019, Press register V.G. 3062/2019, 1 October 2019
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