This event will offer the opportunity to interact with experts to solve practical issues and learn about the latest innovations in research of POPs.
2021 AOAC International Annual Meeting
Boston, MA, USA | 27 August - 02 September 2021
This meeting is designed to provide professional opportunities that help businesses, scientists, and regulators understand trends and standards priorities, share information and best practices, build professional expertise, and improve compliance and public safety.
Arab Food Safety Summit 2021
Egypt/Jordan/Saudi Arabia/Bahrain/Kuwait/Qatar | 05 September - 28 September 2021
This event is organized to serve as a regional platform to discuss the latest trends, challenges and strategies to improve food quality, food safety, food security and sustainability of food chain. This event will bring together food experts and high-profile professionals form every food sector including private, public, academia, researchers and even the food media. This event will be hosted in different location throughout the Arabian peninsula and neighboring Counties.
Global Food Safety & Nutrition Summit
Athens, GA | 16 September - 17 September 2021
The event will offer the opportunity to discuss and learn about the up-to-the-minute trends in Food Safety and Nutrition. It will bring together experts from all levels including experts from the R&D, analytics, efficiency, testing and quality assurance sectors.
Food Micro 2021: Next Generation Challenges in Food Microbiology
Athens, GA | 19 September - 22 September 2021
This event will cover all aspects of food microbiology: ecology, diversity and physiology, ecosystem and microbiome, scientific diversity, predictive and control methods, emerging risks and future challenges, especially in the context of the One Health approach.
North American Food Safety and Quality 2021 (NAFS21)
Chicago, IL, USA | 28 September - 29 September 2021
The NAFS21 event will cover all issues related to food safety and quality from farm to fork, bringing together a “who’s who” of food safety, quality, and compliance executives; cutting-edge service and solution providers; and media partners.
11th Annual European Food Sure Summit
Milan, Italy | 18 October - 19 October 2021
During this event many issues will be addressed, ranging from food fraud to risk assessment/management, from allergen and foreign body contamination to modern packaging materials and technological advancements, from in-line testing processes to company-wide safety and quality culture.
China International Food Safety & Quality Conference
Beijing, China | 27 October - 28 October 2021
With a focus on professional education and networking, the China International Food Safety & Quality (CIFSQ) Conference brings global experts together to address critical issues and identify recent advances in science, smart technologies, best management practices, risk-based strategies, effective communications, and comprehensive legislation that can make a difference towards enhancing food safety.
10th International Symposium on Recent Advances in Food Analysis (RAFA 2021)
Prague, Czech Republic | 02 November - 05 November 2021
The 10th International Symposium on Recent Advances in Food Analysis will provide an overview of contemporary trends in analytical and bioanalytical strategies in food quality and safety con- trol, enabling discussion on challenges for novel approaches in this field. It will be organised jointly by the University of Chemistry and Technology Prague (Czech Republic) and Wageningen University & Research (Netherlands).
Egmon aan Zee, The Netherlands | 23 May - 25 May 2022
The EuroResidue conferences cover all aspects of veterinary drug residues, including analytical techniques, pharmacological and toxicological studies, regulation, and more. Great attention is paid to recent developments in the detection and determination of drug residues in any matrix.
Affidia is a Benefit Company (Società Benefit for the italian law), founded in April 2019. Founder and CEO is Maurizio Paleologo.