The European Food Safety Authority (EFSA) has released an updated guidance document for novel food applications, a move that underscores its commitment to food safety and regulatory efficiency. This revised gui [...]
The European Food Safety Authority (EFSA) has just published its scientific and technical assistance report regarding the safety of human-identical milk oligosaccharides (HiMOs) as novel foods. This evaluation [...]
In a recent study published in the EFSA Journal on July 2024, the European Commission tasked the European Food Safety Authority (EFSA) with conducting a comprehensive risk assessment of small organoarsenic spec [...]
A new article by the European Food Safety Authority (EFSA) Panel on Nutrition, Novel Foods and Food Allergens (NDA) has recently investigated the tolerable upper intake level (UL) for iron. Commissioned by the [...]
In a new study published in the British Medical Journal, researchers have uncovered a concerning connection between the consumption of ultra-processed foods and an increased risk of death. The study, conducted [...]
The US Food and Drug Administration (FDA) has announced a comprehensive review of various substances present in food, including ingredients considered generally recognized as safe (GRAS), food additives, color [...]
The European Food Safety Authority (EFSA) has launched a public consultation on the draft scientific opinion regarding the updated risk assessment of tetrabromobisphenol A (TBBPA) and its derivatives in food. & [...]
In a recent study published in the journal Environmental Health Perspectives, researchers from the National Research Institute for Agriculture, Food and Environment (INRAE) in France and McMaster University in [...]
In a new study recently published in NPJ Science of Food, researchers have raised concerns about potential safety risks and fraudulent activities within the supply chain of edible insects. With the increasing i [...]
In a move aimed at fostering innovation and expanding food options for consumers, the US Food and Drug Administration (FDA) has released a comprehensive guidance for the industry on how companies can voluntaril [...]
