A recent study conducted by a team of French researchers has unveiled a potential link between the consumption of emulsifiers, commonly used additives in processed foods, and an increased risk of breast and pro [...]
The European Commission has recently put forward a draft regulation aimed at banning bisphenol A (BPA) and other bisphenols in food contact materials (FCMs). The proposal includes a 36-month trans [...]
Chemists at the New Jersey Institute of Technology (NJIT) have developed a ground-breaking laboratory method that can detect the presence of per- and poly-fluoroalkyl substances (PFAS), commonly known as "forev [...]
A new study recently published in the "Journal of Food Protection" has shed light on the pervasive issue of food fraud over the past four decades. Despite advancements in regulations and auditing requirements, [...]
The Food Safety and Standards Authority of India (FSSAI) has taken a significant step towards simplifying food safety regulations in India by proposing exclusive certification for all food products in the count [...]
In a significant development for public health and safety, the European Commission has recently approved new minimum hygiene standards for materials and products that come into contact with drinking water. Thes [...]
Nestlé Waters and several other bottled water companies have been exposed for using prohibited treatments to purify their mineral waters, as revealed by an investigation conducted by the General Inspecto [...]
The Food Standards Agency (FSA) has recently put forth a proposal to restrict the presence of ethylene oxide in food additives, seeking public input on this matter. The suggested limit aims to align with the st [...]
A recent joint study conducted by the Italian research council CNR-IRSA and Greenpeace has shed light on the presence of per- and polyfluoroalkyl substances (PFAS) in foods boiled with contaminated water, raisi [...]
A recently published study in Lancet Planetary Health conducted by researchers from Aberdeen and Örebro Universities has unveiled concerning findings about the potential health risks associated with per- a [...]
