The complexities of food fraud require an understanding of criminology to remove incentives for criminals and to create more resilient food supply chains. IntroductionToday, food fraud is regarded mainly as a food regulatory/quality issue and it is addressed with the typical approach well known to the food business: risk analysis followed by mitig [...]
Product labeling is uneven in different countries and, even at the European level, legislation has gaps both for food producers and for consumers. Some countries, such as the UK, are moving to implement new national legislation.Introduction According to the final RASFF (Rapid Alert System for Food and Feed) report for 2018 (European Commission 201 [...]
Affidia is a Benefit Company (Società Benefit for the italian law), founded in April 2019. Founder and CEO is Maurizio Paleologo.